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'Cote de Boeuf' @ Bistro Dom

May 26, 2011


I was lucky enough to visit Bistro Dom on a recent work trip to Adelaide. The dish of the day - Cote de Boeuf share plate for 2 was amazing - enough for 4 but the meat certainly melted in the mouth. The entree scallops were amazing!


Bistro Dom was a lovely, tiny french style restaurant , with a lovely intimate atmosphere, fabulous local and French wine list and fantastic artwork on the walls




Who can say no to dessert......


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